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Chicory Challenge offers £5,000 prize to a charity

Howard Lake | 21 June 2007 | News

The Dutch Produce Association has launched a competition with a £5,000 top prize for a charity, school or college, and second and third prizes of £1,000 and £500. To enter you need to submit a new recipe using chicory.

Popular in European cuisine, chicory is little known and little used in UK kitchens. Yet is a versatile vegetable which can be used raw in salads or cooked in a wide variety of dishes.

The Chicory Challenge aims to draw attention to chicory’s potential and inspire English cooks to create some great new chicory recipes.

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New recipe ideas can be submitted online before midnight on 12 October 2007.

The three finalists win an all-expenses paid trip to the Netherlands where they will compete for the top prize.

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